MAKE THE MOST OF AUTUMN WITH A DAY OF SHOOTING AND A GAME DINNER

Make the very most out of autumn in London with a day of shooting and a stay at a leading central London hotel

In partnership with Purdey, leading craftsmen of the world’s best rifles and shotguns, West London Shooting School and St James’s Hotel and Club are inviting guests for a day of shooting before a beautiful game dinner by William Drabble at St James’s very own Michelin star restaurant.

Bringing the English countryside into the capital, St James’s will be offering guests the chance to experience a shoot with Purdey’s world renowned hand-crafted guns; joining a tradition of gunmaking excellence that goes back over two centuries.

With expert tutors on hand, a two-hour session at the West London Shooting School is ideal for both shooting novices, as well as those accustomed to the sport. And after the shoot, guests will head back to St James’s Hotel and Club for sumptuous game tasting menu.

William Drabble, Head Chef of Seven Park Place, one of the smallest Michelin-starred restaurants in Europe, has created an autumnal feast that makes the most of the season’s delicacies. With grouse, venison, mallard and indulgent white truffle, the menu is a celebration of British gastronomy, made with some of the finest game this country has to offer.

An overnight stay at St James’s Hotel and Club, with a lesson at the West London Shooting School, and a Game Dinner at the Michelin Starred Seven Park Place starts from £523 per night. Offer available until 30 November 2016.

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