Gourmet

MODE restaurant opens in Notting Hill

MODE CLUB OPENS IN NOTTING HILL

Notting Hill’s coolest new club and restaurant opening MODE takes an experiential approach to the restaurant scene, changing its theme every six months in a series of ‘chapters’

Restaurant review: Poppy’s Place, Fulham

RESTAURANT REVIEW: POPPY’S PLACE, MUNSTER ROAD

Cool interiors, locally-sourced food, unlimited chips and service with a smile, Poppy’s Place on Munster Road is the ideal neighbourhood restaurant

Skye Gyngell launches new restaurant

SKYE GYNGELL ANNOUNCES THE LOCATION OF HER NEW RESTAURANT

Former chef at Petersham Nurseries Café has revealed that her new restaurant will be located at Somerset House

London House, Battersea, Gordon Ramsay

RESTAURANT REVIEW: LONDON HOUSE, BATTERSEA

The menu is great value for cooking at this level, finds Sudi Pigott of Gordon Ramsay’s Battersea restaurant London House

Pont St, Belgraves Hotel, Mayfair, Sophie Mitchell

RESTAURANT REVIEW: PONT ST, MAYFAIR

Britain’s youngest, and possibly most talented, female executive chef Sophie Michell serves up perfect cuisine at Pont St at Belgraves Hotel

The Harwood Arms

TOM PARKER BOWLES: MICHELIN STAR FOOD WITHOUT THE ATTITUDE

The Michelin Guide. For some, entry into this small red book (with a star or three, of course) is the glittering peak of culinary ambition, a stellar leap from gastronomic wannabee to the edible elite

We Love Food

WE LOVE FOOD’S TOP TEN NEIGHBOURHOOD RESTAURANTS

As food bloggers, the husband and wife team behind We Love Food have visited hundreds of restaurants around London over the years. Here they share their top ten picks of local restaurants across the capital, from Wandsworth to Hackney Grain Store Bruno Loubet’s Grain Store is housed in Granary Square next to those very cool […]

RUSSELL NORMAN ON LIFE IN SOUTH LONDON

It was accident rather than design that led London restaurateur Russell Norman to move south of the river, but now he’s here to stay

The Imperial, King's Road

WHAT TO EXPECT FROM THE IMPERIAL’S NEW KITCHEN

Head chef Tom Hope spills the beans on what we can expect from the recently opened pub and restaurant on one of London’s most fashionable streets

Parlour Kensal Rise

DINNER WITH PARLOUR KENSAL RISE’S JESSE DUNFORD WOOD

He’s already made The Mall Tavern a foodie destination, now Jesse Dunford Wood is doing the same with Parlour. He’s been on one interesting journey, finds Mark Kebble