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Gourmet

Tom Parker Bowles on American restaurants in London

TOM PARKER BOWLES ON… AMERICAN FOOD

American food has come a long way since the days of Stallone and Schwarzenegger and Planet Hollywood, as Tom Parker Bowles gleefully explains It all happened so fast. In the flip of a rare-breed, hand-minced burger, topped with bacon jam and wedged in between two billowing brioche buns. One moment American tucker was pure grease-soaked […]

Atul Kochhar showcases his menu for Royal Ascot at Benares

ATUL KOCHHAR BRINGS INDIA TO ASCOT

Michelin-starred chef Atul Kochhar, who will be hosting the Panoramic restaurant Royal Ascot, held a tasting at his restaurant Benares

Orange and honey glazed sweet potato and chicken skewers

RECIPE: SWEET POTATO AND CHICKEN SKEWERS

Now summer is here, these orange and honey glazed sweet potato and chicken skewers created by Felice Tocchini are easy to rustle up and brighten any BBQ – a healthy and delicious summer recipe

Jason Atherton's City Social launches

JASON ATHERTON’S CITY SOCIAL LAUNCHES

Look to the sky as Jason Atherton’s City Social launches on the 24th floor of Tower 42 in Central London Renowned Michelin starred chef and restaurateur Jason Atherton, in partnership with Restaurant Associates, has launched City Social within iconic skyscraperTower 42. Situated in the City of London, the 90 cover venue features Art Deco style […]

Maida Hill Market

MAIDA HILL MARKET OPENS FOR BUSINESS

London’s latest market Maida Hill celebrated its opening weekend recently, offering a mix of street food, fresh produce and handmade crafts. See our gallery of the opening

Bourgoyne uses the best seasonal produce available from Britain and Europe

BOURGOYNE: SEASONAL PRODUCE AT ITS BEST

Tiffany Heskia has dedicated her food business Bourgoyne to delivering the best ingredients straight the doors of Chelsea, Mayfair, Belgravia and Kensington residents

The food is delicious with a focus on seasonal ingredients

TOASTED, EAST DULWICH

Call it Toast, Toasted, Toast East Dulwich… whatever you call it, do so with a glass in your hand. For not only do business partners Alex Thorp and Michael Hazelwood love their food, they love their wine, too. Both are given an equal footing, and both are excellent. In fact, I’d quite like to move […]

Aux Merveilleux de Fred has opened on Northcote Road

SUDI PIGOTT’S FRENCH FANCIES

Food expert Sudi Pigott rounds up her favourite French foodie finds in South West London this June

Vera Daiquiri

VILLAGE EAST’S NEW SUMMER COCKTAILS

Village East has launched a killer new cocktail list to shore in the summer Featuring plenty of citrus, alpine herbs and artisan cordials, the delicious selection of drinks, crafted by the head bar manager Jiri Majirek, includes the devine Grassland (vodka, Genepi and wild nettle cordial, £8.50), the intriguing Vera Daiquiri (Havana Club 3 Year […]

The Botanist on Kew Green

NEW LOOK FOR THE BOTANIST, KEW GREEN

Perched in an enviable position on the corner of Kew Green in Richmond, this charming local has undergone an extensive refurbishment and has re-opened as The Botanist on Kew Green Totally transformed, the new-and-improved Botanist on Kew Green is now open for business.  The central section of the historic butchers remains, including original butchery hooks hanging […]

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