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Gourmet

The Harwood Arms

TOM PARKER BOWLES: MICHELIN STAR FOOD WITHOUT THE ATTITUDE

The Michelin Guide. For some, entry into this small red book (with a star or three, of course) is the glittering peak of culinary ambition, a stellar leap from gastronomic wannabee to the edible elite

We Love Food

WE LOVE FOOD’S TOP TEN NEIGHBOURHOOD RESTAURANTS

As food bloggers, the husband and wife team behind We Love Food have visited hundreds of restaurants around London over the years. Here they share their top ten picks of local restaurants across the capital, from Wandsworth to Hackney Grain Store Bruno Loubet’s Grain Store is housed in Granary Square next to those very cool […]

RUSSELL NORMAN ON LIFE IN SOUTH LONDON

It was accident rather than design that led London restaurateur Russell Norman to move south of the river, but now he’s here to stay

The Imperial, King's Road

WHAT TO EXPECT FROM THE IMPERIAL’S NEW KITCHEN

Head chef Tom Hope spills the beans on what we can expect from the recently opened pub and restaurant on one of London’s most fashionable streets

Parlour Kensal Rise

DINNER WITH PARLOUR KENSAL RISE’S JESSE DUNFORD WOOD

He’s already made The Mall Tavern a foodie destination, now Jesse Dunford Wood is doing the same with Parlour. He’s been on one interesting journey, finds Mark Kebble

BOOM Burger gets ready to open its doors on Portobello

BOOM BURGER OPENS ON PORTOBELLO ROAD

Notting Hill’s latest burger haunt is inspired by the hot flavours of the Caribbean; here its founder Joshua de Lisser tells us why we should get ready to feel the BOOM How did BOOM Burger come to be? I have always loved burgers and so when my foodie side developed I set out on a […]

PETERSHAM NURSERIES’ LUCY BOYD SHARES HER RECIPES

PETERSHAM NURSERIES’ LUCY BOYD SHARES HER RECIPES

Lucy Boyd – Head Gardener and Culinary Director of Petersham Nurseries – shares recipes from her new book, inspired by her mother, Rose Gray

Source Restaurant Battersea

RESTAURANT REVIEW: SOURCE, BATTERSEA

Johan and Elsa De Jager’s new restaurant Source has replaced Vanessa and Martin Lam’s Ransome’s Dock in Battersea. Sudi Pigott reviews it

The Lounge Bar at London House Battersea

ANNA HAUGH-KELLY: HEAD CHEF OF LONDON HOUSE

We talk to Anna Haugh-Kelly, who heads up the team at Gordon Ramsay’s new Battersea Restaurant London House, ahead of its opening

Branded Steaks Restaurant Review

RESTAURANT REVIEW: BRANDED STEAKS, BECKENHAM

Food lovers, brace yourselves – nestled in the heart of Beckenham High Street is a gem of a steak house serving hulking great steaks, fat juicy burgers and a good selection of fish and veggie dishes

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