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Bourgoyne uses the best seasonal produce available from Britain and Europe

BOURGOYNE: SEASONAL PRODUCE AT ITS BEST

Tiffany Heskia has dedicated her food business Bourgoyne to delivering the best ingredients straight the doors of Chelsea, Mayfair, Belgravia and Kensington residents

Aux Merveilleux de Fred has opened on Northcote Road

SUDI PIGOTT’S FRENCH FANCIES

Food expert Sudi Pigott rounds up her favourite French foodie finds in South West London this June

Pavilion opens on High Street Kensington, May 2014

THREE’S A TREND: NEW MEMBERS’ CLUBS

From new foodie hotspots in the middle of the night to the more serious business minds in Mayfair, we round-up the new members clubs that have launched this week

Hawksmoor to launch in Knightsbridge

HAWKSMOOR TO LAUNCH IN KNIGHTSBRIDGE

Will Beckett and Huw Gott are bringing Hawksmoor to West London this summer with the opening of Hawksmoor Knightsbridge on Yeoman’s Row on Thursday, 3 July

Jenius Social Islington opens

JENIUS SOCIAL ISLINGTON OPENS

A new foodie hub is now open in Islington – and Jenius Social is set to change the way we all connect through dining

The Fera dining room at Claridge's

SIMON ROGAN OPENS FERA AT CLARIDGE’S

The successor to Gordon Ramsay at Claridge’s, and chef behind L’Enclume and former pop-up Roganic, Simon Rogan opens his first permanent restaurant in London, Fera at Claridge’s. Alexander Larman finds out more from the man himself Simon Rogan isn’t a household name. Not yet, anyway. This isn’t because he’s some sort of shrinking violet when […]

Join wine experts Olly Smith and Susy Atkins alongside chef Jose Pizarro at Tapas Fantasticas

TAPAS FANTASTICAS RETURNS TO THE SOUTH BANK

Tapas Fantasticas, the free annual festival celebrating Rioja wine and Spanish food, returns to Potters Fields Park on the South Bank on the weekend of 14-15 June The event proffers a variety red, white and rosé wines from some of Rioja’s most famous vineyards alongside a selection of tapas from London’s finest Spanish restaurants and […]

The Chiswick Barge has just re-opened with a glorious new menu

SUPPER CLUBS AND POP-UPS IN WEST LONDON

Chiswick’s pub on a barge, Sip Smith’s new distillery and Gail’s new baking book, Emily Manson gives us the best of West London’s tastiest food news this month Ships ahoy Following an extensive refurbishment, this much loved 14th century riverside pub has just reopened featuring a new stunning dining room, large open kitchen and a […]

Inside Rivea London

ALAIN DUCASSE LAUNCHES RIVEA

Michelin star winning chef Alain Ducasse tells Alexander Larman why he’s keeping it casual (ish) for his new restaurant at the Bulgari hotel Meeting Monsieur Alain Ducasse is something of a big deal. Most chefs, regardless of their egos, still have something left to prove, whether it’s the desire to open more restaurants, win more […]

Acciuga High Street Kensington

ACCIUGA’S 1ST ANNIVERSARY

One of Kensington’s most-acclaimed new restaurants, Acciuga is celebrating its first anniversary with a new summer menu, as well as a display of artwork by acclaimed Italian pop artist Andy Fumagalli. Its name may look intimidating to pronounce (it’s sounded out like a sneeze: a-choo-ga, and means anchovy in Italian) but  this unassuming restaurant on […]

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