RESTAURANT REVIEW: ELYSTAN STREET, CHELSEA
The Resident takes a trip to Chelsea to dine at Phil Howard’s new restaurant Elystan Street. It’s far from cheap, but is the price tag worth it?
RESTAURANT REVIEW: BOTTOMLESS BRUNCH AT KIRU, CHELSEA
KIRU, the contemporary Japanese fine dining restaurant located on Chelsea Green, has launched a new weekend bottomless brunch concept without a smashed avo in sight…
RESTAURANT REVIEW: EIGHT OVER EIGHT, CHELSEA
Eight Over Eight in Chelsea is one of London’s most iconic restaurants. Sure, with its rep among the Chelsea set and a fun, sociable approach to dining that includes a DJ, you’re guaranteed a good time, but how does the food fit into all this?
RESTAURANT REVIEW: BONNIE GULL SEAFOOD SHACK, SOHO
Looking for a great place to eat out in January that’s not forcing earth bowls down your neck but, at the same time, isn’t a calorie laden burger pop-up? Try the new branch of Bonnie Gull Seafood Shack in Soho
RESTAURANT REVIEW: THE VICTORIA INN, PECKHAM
The Victoria Inn, a boutique hotel and pub near the desirable Bellenden Road in Peckham, recently had a complete makeover to keep up with the times in a rapidly gentrifying area. It’s upped its food offering, too. The Resident checks it out
RESTAURANT REVIEW: 190 QUEEN’S GATE
The Gore is a quintessentially British boutique hotel where service and discretion are just as important as the trappings of luxury. The Resident steps inside to sample the delights of acclaimed chef Daniel Galmiche at 190 Queen’s Gate restaurant
RESTAURANT REVIEW: PANZO PIZZA, EXMOUTH MARKET
Panzo Pizza is Exmouth Market’s latest on-trend eatery, with Scandi-style interiors, light, healthy pizza bases and original toppings. The Resident tries it out…
RESTAURANT REVIEW: MUSTARD, BROOK GREEN
Lazy Sundays are perfect for late breakfasts… or should that be an early lunch? If you can’t decide, opt for a place with a flexible menu, like Mustard in Brook Green, where brunch is served from 9am-5pm on weekends
RESTAURANT REVIEW: AMETSA’S BASQUE AFTERNOON TEA
Ametsa’s new Basque afternoon tea at COMO The Halkin in Belgravia is the perfect modern take on the quintessentially British pastime, blending Spanish cuisine and British culture effortlessly
RESTAURANT REVIEW: TANG, BLOOMSBURY
Tucked away along Great Russell Street, Tang Noodle Bar combines a stripped-back, no-frills menu with a warm, cosy atmosphere. Oh, and it’s chopsticks only!